Tybee Market IGA Recipes

https://tybeemarket.iga.com/Recipes/Detail/587/Chocolate_Date_Nut_Bars



Chocolate Date Nut Bars

Yield: Makes about 2 dozen bars

Ingredients

Directions:

Preheat oven to 350 degrees F

Spray a 9 x 9- inch pan with nonstick cooking spray.

In a large bowl beat eggs; gradually beat in sugar. Combine flour and baking powder and stir in to egg mixture. Add chocolate syrup, vanilla, nuts and dates; stir to combine. Spread in prepared pan.

Bake for 25 minutes. Cool. Cut into 1 x 3- inch strips. Sprinkle with powdered sugar.

Please note that some ingredients and brands may not be available in every store.

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Tybee Market IGA Recipes

https://tybeemarket.iga.com/Recipes/Detail/587/